Our signature Smoked Trout Dip is made in house with genuine smoked rainbow trout. Served with toasted Crostinis with fried capers, fresh dill and our homemade bacon onion jam.
3 meatloaf sliders with Italian cheese blend and homemade marinara on slider rolls
Jalapeno Dill Pickles lightly breaded and fried to Perfection. Served with Ranch Dressing and Jalapeno Honey Mustard
Our Signature seasoned Fries layered with beer cheese, homemade chili and topped with Cheddar cheese and green onions.
4 Warm Sourdough Pretzel sticks. Served with our signature Beer Cheese and Spicy Mustard Sauce.
6 mozzarella sticks served with homemade marinara sauce
Appetizer or Tacos
6 pieces of tuna, Eel sauce, Wasabi cream, Sesame seeds
4 fried Wontons, Avocado, Ginger, Wasabi cream, Siracha, Sesame seeds
8 oz Ground Beef Patty on a Brioche bun, Lettuce, Tomato, and Red Onion topped with White American Cheese and our signature Big Bear Sauce. Add Egg $1.00 Add Bacon $2.00
Pastrami and Sauerkraut with Swiss Cheese, 1000 Island on toasted Amorosa Marbled Rye.
A Generous Portion of Fried Shrimp on a hoagie Roll with lettuce, tomato and topped with a spicy remoulade.
3 soft flour tacos Ahi tuna, lettuce,tomato,Wasabi cream, Eel sauce
8oz Ground Beef Patty, On Texas toast Lettuce, Tomato, Cheddar Cheese, Fried onion ring and bacon. Drizled with BBQ sauce and chili. Add an Egg for $1.00.
Chef Mikes * 8 oz Ground Beef Patty, Peach chutney cream cheese bacon on a Brioche bun lettuce, tomato, onion
Chicken Breast Fried, Blackened, Grilled to perfection and rolled in our Nashville Hot Sauce and topped with Jalapeno Slaw on a Brioche Bun.
( lettuce, onion and tomato available upon request).
Shaved Ribeye cooked with onions, peppers, Ellijay Mushrooms, and melted American Cheese within a traditional Philly Amoroso Roll.
Penne pasta in a creamy parmesan and blackened sauce with tomatoes and green scallions and garlic bread.
Shrimp $24 Chicken $22
Grilled chicken sauteed in a garlic lemon and basil pesto with a penne pasta and garlic bread
Pecan crusted salmon baked and drizzled with a lemon Aioli and roasted potatoes and seasonal veggies
Fried, Blackened, or Grilled comes with fries, coleslaw and hush puppies.
Shrimp $24 Trout $24 Mahi Mahi $20 Popcorn shrimp $17 Chicken Fingers $15
Chef Joes* Homemade mushroom brown gravy, mashed potatoes (Mushrooms sourced from Ellijay Mushrooms)
Logan Turnpike Mill Grits with andoulle sausage gravy topped with large blackened shrimp and garnished with popcorn shrimp.
7 oz Bone in Pork grilled to order. Served with Garlic Roasted Mashed Potatoes, Green Beans and our signature Mushroom Gravy.
Chef Mikes* Famous Wings baked slowly and fried tossed into a homemade buffalo sauce and grilled comes with fries or orings
Blackened Rainbow Trout fillet, mash potatoes and Corn Ribs drizzled with our homemade BBQ sauce and topped with corn salsa
Fried chicken breast topped with marinara baked slowly with mozzarella over a creamy white wine parmesan cheese sauce
Chef's Choice made daily. Ask your server what the soup of the day is today.
Creamy Potato soup infused with Bacon and cheese, made daily in house from scratch. Garnished with Chives.
Made Daily, Creamy Tomato Bisque with our made fresh in-house croutons.
Romaine Lettuce, Crispy Croutons, Parmesan Cheese, Pepper and homemade Caesar Dressing. Add Chicken $5.00 - Shrimp for $6.00 - Popcorn Shrimp $5.00
Mix Green Blend, Blackberries, Dried Cranberries, Candied Pecans, with a Raspberry Vinaigrette and Blue Cheese Crumbles. Add Chicken $5.00 -Shrimp for $6.00 - Popcorn Shrimp $5.00
Arcadian Leaf Lettuce, shaved carrot, cucumber, Diced Tomato and your choice of Dressing.
Add Chicken $5.00 - Shrimp $6.00 - Popcorn Shrimp $5.00
Arcadian Leaf Lettuce, shaved carrot, cucumber,avocado,sesame seeds, wonton strips, balsamic vinaigrette
Add Chicken $5.00 - Shrimp $6.00 - Popcorn Shrimp $6.00
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